Refrigeration units for
FOOD PROCESSES
We provide you with refrigeration solutions adapted to your needs.
Refrigeration and preservation in food processes are key. These processes, whether chemical, physical or manufacturing, ensure that they are consumed in the time and form that the consumer desires.
The cold chain guarantees that this safety or optimal consumption takes place only if this temperature control is kept stable during each and every stage through which the food passes, from the storage of the raw material to the consumption of the food by the final consumer.
Do you want to know more about the cold chain in food refrigeration?
APPLICATIONS AND BENEFITS
- It is part of certain product manufacturing processes.
- It favours the maturation and preservation of meats in drying sheds.
- Preserves food quality.
See our references in
FOOD PROCESSES
