SUPERMARKETS - FOOD DISTRIBUTION
“The refrigeration in supermarkets and food distribution is a fundamental part of this type of activity. This sector is responsible for supplying food in the best possible conditions”.
Much of the food we consume on a daily consumption must be preserved or stored during its sale or distribution process, in order to avoid breaking the cold chain. Without refrigeration in supermarket display cabinets, cold rooms and refrigerators, the customer would not be able to consume them in perfect condition.
APPLICATIONS AND BENEFITS
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SUPERMARKETS AND FOOD DISTRIBUTION