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Ammonia refrigeration (NH3 – R717)
Nowadays refrigeration with ammonia, also known as NH3 or R717, is one of the main alternatives, but why? Ammonia or NH3... read more
Manchego cheese refrigeration
Refrigeration is vital in the production of Manchego cheese. The milk comes from Manchego sheep, mainly in Castilla y León... read more
Water cooling in food and post-harvest processes
By water cooling we mean the use of refrigerated mains water to counteract rising temperatures in food processes. This allows... read more
Refrigeration in ham dryers
Ham dryers are rooms in which the maturation and drying phase takes place in a controlled environment. The optimal conditions... read more
Refrigeration in olive oil production
The low harvest expectations for the next season, and the trend towards an early harvest to obtain oil, increases the... read more
The sustainable future of refrigeration, why R744 or CO2?
In the world of refrigeration, the search for more efficient and sustainable solutions has led to a growing popularity of... read more